I prepared this dish, Fried MeeHoon this morning for breakfast, or should I say 'brunch'. We had this around 10 a.m. At first, I wanted to add beef into the meehoon, but I changed my mind, I added prawns, cuttlefish and chicken instead. I've been planning to cook this since last week, but as I was quite busy with other activities, I wasn't able to cook it.
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